Cinnamon Rolls

It's hard to pass by Cinnabon stand in the mall and not be drawn in by welcoming cinnamon sweetness. However, it's always quite painful to pay that $5 for a roll, which is quickly devoured in minutes. Since flour, yeast, cinnamon, and sugar are all very cheap products, we attempted to re-create that world famous gooey, melt-in-your mouth cinnamon rolls. Our frosting is a little watery so we'll have to work on getting the perfect consistency. Hours after baking this treat, a savory scent still lingered. Yummm..... Here's a pre-bake preview of this baked good.